Adam Teeter

Adam is the Food Editor of Jewcy. He likes beer, wine and food.

45 Articles Published | Follow:
Boozy Jew: Passover Seder Wine Crawl

Just because you’re eating box after box of matzah, that doesn’t mean you have to skip the wine.

The Boozy Jew: Cocktails On Purim

What would Mordechai drink? We’ve got the answer.

Jeremiah Lockwood Takes Us To Little Senegal To Talk Food

The Sway Machinery’s Jeremiah Lockwood takes us to New York’s Little Senegal neighborhood to talk about African food.

Bring Back Shtetl Cuisine

Some really classic Jewish cuisine has totally fallen off the map. Maybe that’s a good thing, maybe it isn’t. What would you bring back?

The Boozy Jew: Drinking Alone On Christmas

Whether you start drinking before or after the Chinese food, we’ve got a roundup of what tastes good this holiday season.

Best Latke Idea Of The Day: Pumpkin Spice

Pumpkin spice potato pancakes? Yes please.

The Boozy Jew: The OTHER Thanksgiving Wine

Is the boozy Jew ready for Thanksgiving? Of course he is.

The Last Of The Great Bronx Kosher Delis

I’m not saying that I don’t believe good Kosher delis can exist in the Bronx, I do, and I know the Borough’s strong immigrant Jewish history, I was just quite frankly surprised that this Kosher deli was still alive and kicking, in the predominantly Latino Kingsbridge neighborhood.