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Thanksgiving Cooking with JDub’s Director of Events

By Jewcy Staff / November 25, 2009

JDub’s Director of Events, Adam Teeter and his fiancee Naomi are planning their wedding – and their new life together. Naomi was raised in a kosher home, and so Adam has decided to learn to make some great kosher recipes. He’s starting off with a very Thanksgiving-appropriate recipe: parve mashed potatoes. It’s perfect to serve with turkey, and delicious to boot:

 

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  • Emily Goldsher
    By Emily Goldsher 11/30/09 at 10:52 a.m. UTC

    Growing up in a kosher home gave me a chance to learn all the parve tricks. 

    Try vegan sour cream in your mashed ‘taters — I suggest Tofutti Sour Supreme.  http://www.tofutti.com/ss.shtml

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